What's the best way to put dough into the mini tart/cake pans? - mini tart pans recipes
I always bring the cake of nuts in this time of year, but the fear of the place where I had the dough in the form of mini-form, because they last forever. Is there an easy way to do this?
Tuesday, January 26, 2010
Mini Tart Pans Recipes What's The Best Way To Put Dough Into The Mini Tart/cake Pans?
2 comments:
Usually they are cut the dough into a log file into pieces of equal size. Cut the first and make sure the correct size.
If individual pieces, I give them a quick roll with a pen (once in each direction), so that they fit together in my fingers.
Form the dough into a ball and put in cans. Take the round handle of a wooden spoon and push until the dough from the others. There is something special "mass" forms for this purpose.
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